Saq’i dates are among the premium and most beloved Saudi date varieties. They are known for their unique appearance and balanced sweetness, and are often served at large events and high-end hospitality.
They have a cylindrical shape and an attractive color—a mix of reddish-brown with a golden ring at the top of the fruit.
Available at Tamrah & Ballaha
Saq’i VIP
The highest grade of authentic Saudi Saq’i dates. Large, half-dry fruits with a reddish-brown color and a golden ring on top. Carefully selected, ideal for gifting, and suitable for diabetics.
Features
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A balance of softness, firmness, and moderate sweetness.
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Very attractive appearance—looks elegant in premium date trays.
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Suitable for daily and formal hospitality thanks to its economical price.
Health Benefits
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Provides long-lasting energy throughout the day.
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Rich in essential minerals like magnesium and calcium for bone health.
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Contains fiber that improves digestion and prevents constipation.
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A natural source of energy without added sugars.
Common Uses
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Eaten fresh with Arabic coffee.
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It can be stuffed with nuts or cream cheese for luxurious appetizers.
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Perfect for serving on special occasions and hospitality.
Suggested Recipes
1— Saq’i Dates Stuffed with Almonds & Cheese
Ingredients:
Pitted Saq’i dates – cream cheese or goat cheese – peeled almonds.
Method:
Slice the date lengthwise, fill with a small piece of cheese, and place an almond inside.
Arrange in a serving dish—they look elegant and premium.
2— Quinoa Salad with Saq’i Dates
Ingredients:
Cooked quinoa – chopped Saq’i dates – parsley – mint – lemon juice – olive oil.
Method:
Mix quinoa with herbs and dates, then add lemon and olive oil.
The dates provide a beautiful balance between sweetness and fresh flavors—a nutritious, delicious salad.